Naked and Famous Recipe
Naked and Famous Ingredients
.75 oz. Mezcal
.75 oz. Aperol
.75 oz. Yellow Chartreuse
.75 oz. Lime juice
How to make a Naked and Famous
Shake with ice and double strain into a coupe or martini glass (optional: bump up ingredients to suit yourself and the size of your glass - 1 part each)

The Naked and Famous is a modern classic, invented in 2011 by bartender Joaquín Simó at Death & Co in New York City. It's an equal-parts riff on the Last Word template (mezcal, Aperol, yellow Chartreuse, and lime juice), named after the band of the same name.

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